Materials

• 2 salmon fillets
• 4 tablespoons of olive oil
• 1 teaspoon of mill salt
• 1 teaspoon mustard
• Half a teaspoon of nutmeg
• 2 tablespoons of honey

For the garnish:

• 1 fresh celery stalk
• 1 red onion
• 1 mango
• 1 avocado
• 3 tablespoons of olive oil
• juice of 1 lemon
• juice of 1 orange
• 1 orange zest

How to Make Garnish Salmon Oven Recipe

• In a small bowl, mix the olive oil, salt, mustard, nutmeg and honey well. Rub this mixture all over the salmon. Place the fish on a baking tray lined with greaseproof paper and bake in a preheated 200 degree oven for 35-40 minutes.
• Finely chop the celery stalk. Chop the red onion. Cut the mango and avocado into small cubes and put them all together in a deep bowl. Add olive oil, lemon juice, orange juice and grated orange peel and mix. Serve alongside the fish you bought from the oven.