New Year's Turkey Recipes: 3 Different Flavors

New Year's Turkey Recipes: 3 Different Flavors

New Year's Turkey Recipes; The magnificent taste of turkey, which is an indispensable part of New Year's tables and the symbol of coming together with our loved ones and sharing special moments, continues to add a warm atmosphere to our homes. New Year's turkey adds elegance and flavor to traditional tables, making this special day unforgettable. Here are three different New Year's turkey recipes we have prepared for you, which will offer a unique feast of taste to your table. Each recipe offers delicious options that home chefs can successfully implement, with carefully selected ingredients and simple steps. Now, let's take a look at these delicious recipes and add an unforgettable touch to your New Year's tables.

1. Classic Oven Chicken (Turkey) Recipe:

Materials:

  • 1 whole turkey (4-5 kg)
  • 1 cup butter (melted)
  • 2 tablespoons of olive oil
  • 4 cloves of garlic (crushed)
  • Salt and pepper
  • 1 teaspoon raisin
  • 1 teaspoon dried thyme
  • 1 teaspoon sweet red pepper
  • 1 lemon (half sliced, half squeezed)
  • 1 cup chicken broth

Fabrication:

  1. Preheat the oven to 180°C.
  2. Wash the turkey and clean the inside. Remove the hair on it.
  3. Rub the turkey thoroughly inside and out with salt, black pepper, dried thyme, dried thyme and sweet red pepper.
  4. Mix with melted butter, olive oil, crushed garlic and lemon juice. Rub this mixture on the outside and inside of the turkey.
  5. Place the sliced lemon inside the turkey.
  6. Add some water to the baking tray with the chicken broth.
  7. Place the turkey on the baking sheet and bake in the oven until golden brown (about 3-4 hours). Check it from time to time by applying chicken broth on it.

2. Christmas Turkey with Champagne:

Materials:

  • 1 whole turkey (4-5 kg)
  • 1 bottle of champagne
  • 1 glass of orange juice
  • 1/2 cup honey
  • 4 tablespoons of butter
  • Salt and pepper
  • 1 tea glass of coconut oil

Fabrication:

  1. Preheat the oven to 180°C.
  2. Wash the turkey and clean the inside. Remove the hair on it.
  3. Mix champagne, orange juice, honey, salt and pepper in a bowl.
  4. Marinate the turkey thoroughly inside and out with this mixture. Keeping it in the refrigerator overnight will give better results.
  5. Place the marinated turkey on the baking tray. Place pieces of butter on top.
  6. Rub coconut oil over the turkey.
  7. Bake in the oven until golden brown, checking occasionally by brushing with champagne mixture.

3. Spicy Christmas Turkey:

Materials:

  • 1 whole turkey (4-5 kg)
  • 1/2 cup olive oil
  • 4 cloves of garlic (crushed)
  • 2 tablespoons of black pepper
  • 2 tablespoons cumin
  • 2 tablespoons of ground pepper
  • Salt
  • 1 cup chicken broth

Fabrication:

  1. Preheat the oven to 180°C.
  2. Wash the turkey and clean the inside. Remove the hair on it.
  3. Prepare a spice sauce by mixing olive oil, crushed garlic, black peppercorns, cumin, ground pepper and salt.
  4. Rub the turkey thoroughly with this sauce inside and out.
  5. Place the turkey on the baking tray and add chicken broth.
  6. Bake in the oven until golden brown, check occasionally by brushing chicken stock on top.

Each recipe will add color to your New Year's table with its different flavors. Enjoy your meal!

These three different Christmas turkey recipes offer great options that add flavor to the special moments you will share with your loved ones. While the classic oven chicken recipe offers a simple and timeless taste, the champagne turkey recipe adds elegance to your table with a special touch. The spicy turkey recipe offers a bold option full of spices that delight the palate. With the ingredients used in each recipe, your home will take on a New Year's atmosphere and the special moments you will spend with your loved ones will gain even more meaning. May your tables full of New Year's turkey recipes be filled with health, happiness and delicious moments! Enjoy your meal!

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