Fajita Recipe

Fajita Recipe

Materials 

  • 500 g veal schnitzel
  • 4 onions
  • 2 tablespoons margarine
  • 1 red pepper
  • 1 green pepper
  • 1 yellow pepper
  • 2 tablespoons soy sauce
  • Salt
  • Black pepper

How to Make Fajita Recipe?

Finely chop the meat lengthwise. Peel the onions and cut them into four pieces. Clean the peppers and chop them finely.

Put the margarine in a pan. Add meat and onions and fry. When the onions are fried, add soy sauce and black pepper and place them on a serving plate. Serve hot.

Exit mobile version