Oven Hot Potato Recipe

Materials

• 4 medium sized potatoes
• 2 tablespoons of olive oil
• 2 spoonful butter
• 1 large onion
• 3 tablespoons of cream
• 200 g cheddar cheese
• 1 bunch of parsley

Fırında Sıcak Patates Nasıl Yapılır?

• Fırını 200 derecede ısıtın. Patatesleri yıkadıktan sonra çatal yardımı ile üzerlerinde delikler açın. Zeytinyağının yarısı, biraz tuzv e karabiber ile patatesleri ovun. Patatesleri, pişirme kağıdı serdiğiniz fırın tepsisine yerleştirerek kabukları kıtır hale gelene kadar yaklaşık 1 saat 15 dakika pişirin.
• On the other side; Heat the remaining olive oil and half of the butter in a deep pan. Throw the finely chopped onions into the pan. Roast over low heat for about 15-20 minutes.
• Slice the potatoes in half lengthwise. Empty the insides of the potatoes you cut in half, leaving only the peel and a thin layer of potatoes, and separate them into a separate bowl. Mash the insides of the potatoes with the remaining butter. Add cream, salt and pepper. Add very finely chopped onion, half of the grated or blended cheese and half of the finely chopped parsley to the puree.
• Fill the inside of your potato boats with the mixture you prepared. Sprinkle the remaining cheddar on top. Put the potatoes back in the oven and cook for 10-15 minutes. Serve hot by garnishing with chopped parsley.