Materials
- Half a teaspoon of olive oil
- 2 tablespoons of pomegranate syrup
- 1 onion
- 1 tablespoon of tomato paste
- Salt
- Black pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon red chili powder
- 1 whole chicken
- 45 g butter
How to Make Baked Chicken Recipe?
- Take the olive oil in a bowl. Add pomegranate syrup, finely chopped onion, tomato paste, salt and spices and mix. Spread the mixture on the chicken with a brush and let it rest for 30 minutes.
- Take the rested chicken in a baking dish. Bake for 1 hour in a preheated 180 degree oven. Cover the chicken with greaseproof paper so that it does not darken too much while cooking. Remove from oven after browning on all sides. Place on a serving plate and serve with pomegranate and chestnut rice on the side.
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